Cookies with Cutters

Serves: 3 dozens with small cookie cutters

Total cooking time: 30 min.

Preparation time: 20 min.

Ingredients:

• 1 cup butter
• 1 cup sugar
• 1 large egg
• 2 tsp baking powder
• 1 tsp vanilla
• 2 3⁄4 cups flour

Recipe:

1. Preheat oven to 200°C degrees.
2. In a large bowl cream butter and sugar with electric mixer.
3. Beat in egg and vanilla.
4. Mix flour and baking powder.
5. Add 1 cup at a time, combining after each addition.
6. You will need to add last 3/4 cup by hand.
7. Do not chill dough it will be stiff.
8. Divide dough into 2 balls.
9. On floured surface roll out to 1/8 inch thickness.
10. Use any cookie cutter and cut away.
11. Bake for 6-10 minutes or until light brown.

Bon appetit!