3aysh l Saraya (Milk & Toast Pudding)

Serves: 6 persons

Total cooking time: 40 min.

Preparation time: 10 min.

Syrup Ingredients:

• 1 cup of water
• 2 cups of sugar (can be adjusted due to your own desire)
• 1 tsp Orange blossom water
• 1 tsp rose water

Pudding Ingredients:

• 6 pieces of Dried toast, or soft toast without the edges
• 3 cups cold milk
• 3 tbsp cornflour
• 1 tbsp Orange blossom water
• 1 tsp ground pistachio.
• Mcetkh

Syrup Recipe:

1. Mix the water and the sugar, and place them on the oven.
2. Keep stirring until the sugar is totally dissolved.
3. Bring to boil for 1-2 minutes, add the orange blossom water and the rose water, then turn off oven.

Recipe:

1. Place the toast pieces in the serving plate.
2. Pour the syrup on them, till they become wet.
3. In a separate pot, mix together the cold milk and the cornflour.
4. Place the pot on the oven, on low temperature and keep stirring for 30 minutes, or till the mixture becomes a little thick.
5. Add the mcetck and the orange blossom water then turn off the stove.
6. Pour the milk mixture above the toast.
7. You can decorate it by sprinkling some ground pistachio.

Bon appetit!